The Craft Amaro in bag in box is the classic of the Italian after-meal, in a contemporary packaging. It comes from an original recipe of the late nineteenth century and is produced thanks to the alcohol infusion of an unmistakable blend of herbs, roots and spices.
Among the ingredients: absinthe, cinchona, coriander, gentian, rhubarb, orange, quassio, all infused for about 60 days, then pressed, with the addition of sugar, water, alcohol, caramel. It rests for at least 2 weeks before being 'boxed'.
π
Piedmont
π§βπΎ
Spirits Selection
π Amaro - 25% |
1.5L = around 37 portions (40ml)π₯ Small batch Β· Classic recipe Β· Hand crafted
Legend:π Producer Region β’ π§βπΎ Selection Name β’ π Appellation / Alcol
Why drink well only at the aperitif or while eating? For us, the end of the meal is also important. The Amaro in bag-in-box is the 'new classic of the Italian dopocena' made exclusively by the Distilleria Quaglia in Piedmont for Sfusobuono from a traditional regional recipe. Enjoy it neat, on the rocks or simply chilled from the fridge.
A delicious Amaro all year long and also a special gift idea for Christmas (better with a slice of Panettone!).