FOOD PAIRING
🧆 Rice arancin*
🍆 Sicilian caponata
🍖 Sausage and friarielli
🥘🍖 Valencian paella
OTHER INFO
🌡️ Serve at 16°-18°C
🎉 Perfect for Sunday lunch
🔎 Allergens: contains sulfites
🌱 Certified organic, operator code IT-BIO-012 | Agriculture: Italy or EU
PROFILE
🎨 Light ruby red
👃 Fragrant cherry, wild strawberry, volcanic rock, and Mediterranean spices
👄 Medium-bodied, sharp and dry, perfectly balanced between acidity, tannins, and alcohol