Sfusobuono Gastronomico


A selection completely dedicated to the gastronomic value of the wines we offer. A line of products dedicated to regional tables, starting from the agnolotto [typical 'ravioli' from Piedmont] to get to bread and salami from the near Oltrepo. A selection that will grow, just long enough to sit down at the table of some new region.

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Sfusobuono Gastronomico


Gastronomy reflected into wines. Barbera, Favorita and Pinot Noir with labels that have a typical food of the region hand-drawn.